Recognition within our industry is a powerful moment – not just for the individuals involved, but for the wider teams, customers and communities they serve. This year, as the sector came together to acknowledge outstanding talent and achievement, several of our colleagues were proudly shortlisted for the prestigious Contract Catering Awards 2025, underscoring the remarkable contribution they make to food service and hospitality each day.
The Contract Catering Awards – formerly known as the FSM Awards – are widely regarded as one of the most esteemed celebrations in the UK’s contract catering calendar. Hosted annually in London, the awards recognise exceptional individuals and teams who have demonstrated excellence, innovation and leadership across a range of catering disciplines.
This year’s ceremony took place on 3 March at Park Plaza Westminster Bridge, bringing together leaders, rising stars and innovators from across the industry to celebrate achievement, share insight and build community.
Recognising Outstanding Contributions
We are delighted to celebrate the accomplishments of the following colleagues who were shortlisted for the Contract Catering Awards 2025:
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Robert Cass – Area Manager of the Year
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Matt Chapman – Development Chef of the Year
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Chef Andre Alto – Education Award, recognised for his innovative approach to catering and budgeting while enhancing service delivery at Kings Norton Girls School
These nominations reflect both individual excellence and the spirit of collaboration that defines our approach to food service. Each nominee has made a significant impact in their role, demonstrating professionalism, creativity and a relentless commitment to quality.
Matt Chapman, Development Chef
Andre Alto, Chef
Robert Cass, Area Manager
What the Contract Catering Awards Mean
The Contract Catering Awards are unique in their focus and reach. As the only event dedicated exclusively to celebrating achievements within the contract catering sector, they draw attention to both the people and the service excellence that drive the industry forward. Categories span from operational leadership and culinary creativity to education, people development and sustainability, highlighting the depth and diversity of talent across the sector.
For nominees and finalists alike, being shortlisted is a meaningful acknowledgement – one that reflects hard work, ingenuity and the everyday commitment to elevating the catering experience for clients and customers.
A Night of Celebration
The awards ceremony itself is more than just a recognition event; it’s a celebration of community. Industry professionals from across the UK gather to reconnect with peers, celebrate achievements and share inspiration for the year ahead. From rising stars to seasoned leaders, the evening brings together voices and stories that together shape the contract catering landscape.
As the night unfolded, 16 different awards were presented, each honouring outstanding contributions in areas such as leadership, innovation, education, operational excellence and culinary achievement. The breadth of categories underscores just how expansive and dynamic the sector has become, and how many different skills and talents contribute to its ongoing success.
Looking Ahead
Being shortlisted for a Contract Catering Awards category is a milestone that celebrates individual success and highlights the strength of teamwork and mentorship. It also sets a benchmark for future performance, inspiring colleagues to continue striving for excellence in every aspect of their work.
We are incredibly proud of Robert, Matt and Andre – not only for their nominations but for the professionalism and enthusiasm they bring to their roles every day. Their achievements remind us that recognition matters, not just as a career highlight, but as a shared affirmation of purpose and passion within our industry.
As the sector continues to evolve, events like the Contract Catering Awards play a vital role in championing the people who are shaping its future. Congratulations to all nominees – and here’s to many more moments of celebration and achievement across the world of contract catering.
